Alligator French Toast

Jun 29, 2016 | Breakfast, Recipes

IMG_4765Impress your friends and family with this conversation starting breakfast.

It’s great for kids because it’s green and doesn’t contain any artificial sweeteners. And I pinky promise you can’t taste the spinach.

Alligator French Toast – Serves 2

  • 4 slices Ezekiel bread
  • 3 eggs
  • 1 cup unsweetened almond milk
  • 1 cup spinach
  • 2 TB maple syrup + more for topping
  • 1-2 teaspoons cinnamon
  • 2 cups berries
  • Vegan butter (Earth Balance is her favorite) or regular butter

 

Instructions:

  1. Blend eggs, almond milk, spinach, maple syrup, cinnamon in blender until combined
  2. In small sauce pan, cook berries on medium heat covered. This will be your topping. Cook for 5-10 minutes until thickens into a sauce. Stir every couple of minutes to make sure it’s not burning.
  3. Pour egg mixture into large bowl and soak your pieces of bread until covered.
  4. In a large skillet, add pinch of butter and let it melt. Cook coated bread pieces, 1 or 2 at a time, for a couple minutes on each side.
  5. Top with berry mixture and a drizzle of maple syrup.

Try it out and let me how you liked them in the comments section below.